VERSION EN ESPANOL ABAJO

As we are getting closer and closer to the Day of the Death here in Mexico, it is time to prepare some pan de muerto, don't you think. This traditional Mexican bread is served all over the country at this time of the year and I am going to show you how to make an easy vegan version of it. And the best part, you don’t need any special ingredients, so let’s get started.

VERSION EN ESPANOL ABAJO

Just because a food is technically vegan, it doesn't mean that it is also healthy. In fact, there is tons of vegan junk food out there. 
​Oreos are one example of an accidentally vegan "snack", that you should probably better avoid, if you want to eat healthy. Besides, if you truly believe in the vegan lifestyle and everything that it implicates, you should definitely not be eating Oreos since they contain palm oil. An oil that contributes to habitat degradation, deforestation, child slavery, animal cruelty and abuses of indigenous rights (read more www.kissthatworld.com/palm-oil-orangutans-and-oreos/). 

Anyhow my vegan Oreo-loving health-conscious friends, I have good news for you. I created a healthy rawvegan and glutenfree Oreo recipe that doesn't contain any of the crap and tastes even better than the original. Let's get right into it, shall we?